Classic Beef Tacos

Ingredients

• 500g ground beef
• 1 packet taco seasoning
• 8 taco shells or soft tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1 cup shredded cheese
• 1/2 cup sour cream
• 1/2 cup salsa
• 1 diced onion
• Fresh cilantro

Instructions

1. 1

   Brown ground beef in a large skillet over medium-high heat.

2. 2

   Drain excess fat from the beef.

3. 3

   Add taco seasoning and 3/4 cup water, simmer for 5 minutes.

4. 4

   Warm taco shells according to package directions.

5. 5

   Set up taco bar with all toppings in separate bowls.

6. 6

   Fill each shell with beef and desired toppings.

7. 7

   Serve immediately with lime wedges.